Posts In Category

Food

FoodNews

Freight Farms sell a solution where 40’ x 8’ x 9.5’ shipping containers are outfitted innovative tools and technologies to produce consistent, high-volume harvests of leafy greens, herbs and a number of other select crops 365 days per year. Based in South Boston, this highly innovative idea was derived by

Read More
FoodNewsPeople and Society

Can this project be replicated to breathe life into some of the other 25,000 miles of poor coastal desert around the world?

Read More
CitiesEnergy and Material FlowsFeaturedFood

What can London’s ‘Great Stink’ of 1858 tell us about the flows of biological stuff in our cities?

Read More
CitiesEnergy and Material FlowsFoodNews

The study aims to spark future analysis and lead the way to a deeper understanding of the biological side of the circular economy.

Read More
Energy and Material FlowsFeaturedFood

Some of the exciting possibilities that exist when circular thinking is applied to planet’s favourite alcoholic tipple

Read More
CitiesFoodNews

Technological innovations are enabling a new way of producing food transforming indoor environments into places where fruits and vegetables can be grown without soil, close to the city, with an extremely short supply chain, fully independent of weather fluctuations, while reducing demand on water and chemicals. One of the pioneers

Read More
FoodNews

The linear model of animal agriculture isn’t working. We’ve covered the topic of cellular agriculture and potential of lab-grown animal products previously, but this video offers a good overview .

Read More
Energy and Material FlowsFoodNews

Get all your circular economy relevant reading and viewing in one place every weekend with Circulate on Fridays.

Read More
FoodNews

Our food and agriculture system is not working. Consumers are experiencing declining nutritional quality and increasing health risks, while soil quality is eroded by chemical inputs and toxic waste. A tough starting point for any initiative, but the Main Street Project has identified it as an opportunity, as it aims

Read More
FoodNews

Open source, a movement most commonly associated with tech, coding and hacking, is now becoming an increasingly important issue for food according to a recent article published on Ensia and GreenBiz. It might be somewhat surprising, for example, to learn that more than one-third of all carrot growing material has

Read More